Animal, Aquaculture and Veterinary Science Collection
The effect of feeding cultures of Bacillus acidophilus, lactose, dry skim-milk or whole milk on the hydrogen ion concentration of the contents
of the ceca of chickens
J. R. Beach
pp145-166, DOI#10.3733/hilg.v01n08p145
Abstract | PDF of full article
The influence of feeding lactose or dry skim-milk on artificial infection of chicks
with Eimeria avium
J. R. Beach and D. E. Davis
pp167-181, DOI#10.3733/hilg.v01n08p167
Abstract | PDF of full article
The location and longevity in calves of Bacterium abortum ingested with milk and its effect on the agglutination titre of their blood
George H. Hart and Gladys M. Woods
pp203-226, DOI#10.3733/hilg.v01n10p203
Abstract | PDF of full article
Acute infection of chicks and chronic infection of the ovaries of hens caused by the
fowl-typhoid organism
J. R. Beach and D. E. Davis
pp411-426, DOI#10.3733/hilg.v02n12p411
Abstract | PDF of full article
Variation in the reactions obtained in repeated agglutination tests of the same fowls
with Bacterium pullorum antigen
J. R. Beach
pp529-544, DOI#10.3733/hilg.v02n15p529
Abstract | PDF of full article
The elimination of cloudy reactions by the use of formalin as a preservative for Bacterium pullorum antigen
J. R. Beach and S. Ter-Michaelian
pp545-556, DOI#10.3733/hilg.v02n15p545
Abstract | PDF of full article
The immunization of fowls against chicken-pox (Epithelioma contagiosum), by subcutaneous injection of virus
J. R. Beach
pp41-97, DOI#10.3733/hilg.v03n03p041
Abstract | PDF of full article
A macroscopical analysis of the fleeces of four Romney rams
J. F. Wilson
pp583-594, DOI#10.3733/hilg.v03n19p583
Abstract | PDF of full article
Effects of early handicaps on chickens as measured by yolk absorption and body weight
to twenty weeks of age
Sylvia L. Parker
pp1-56, DOI#10.3733/hilg.v04n01p001
Abstract | PDF of full article
The medullated wool fiber
J. F. Wilson
pp135-152, DOI#10.3733/hilg.v04n05p135
Abstract | PDF of full article
Vaccination of calves against tuberculosis with Calmette-Guérin culture, BCG
C. M. Haring and J. Traum and F. M. Hayes and B. S. Henry
pp307-394, DOI#10.3733/hilg.v04n12p307
Abstract | PDF of full article
Spirochetes as the etiological factor in certain specific necroses and hyperplastic
formations in swine
J. A. Howarth
pp395-413, DOI#10.3733/hilg.v04n13p395
Abstract | PDF of full article
Some effects of varying calcium and phosphorus intake on the estrus cycle and reproduction
in the rat
H. R. Guilbert and G. H. Hart
pp101-118, DOI#10.3733/hilg.v05n05p101
Abstract | PDF of full article
A biometrical study of the mortality of Single-Comb White Leghorn chicks
Edwin C. Voorhies and Gladwin A. Read
pp531-590, DOI#10.3733/hilg.v05n17p531
Abstract | PDF of full article
The digestibility of bur clover as affected by exposure to sunlight and rain
H. R. Guilbert and S. W. Mead
pp1-12, DOI#10.3733/hilg.v06n01p001
Abstract | PDF of full article
The effect of leaching on the nutritive value of forage plants
H. R. Guilbebt and S. W. Mead and H. C. Jackson
pp13-26, DOI#10.3733/hilg.v06n01p013
Abstract | PDF of full article
Distribution of solid matter in thick and thin egg white
W. F. Holst and H. J. Almquist
pp45-48, DOI#10.3733/hilg.v06n03p045
Abstract | PDF of full article
Measurement of deterioration in the stored hen’s egg
W. F. Holst and H. J. Almquist
pp49-60, DOI#10.3733/hilg.v06n03p049
Abstract | PDF of full article
Variability of shell porosity in the hen’s egg
H. J. Almquist and W. F. Holst
pp61-72, DOI#10.3733/hilg.v06n03p061
Abstract | PDF of full article
Factors affecting California raisin sales and prices, 1922-1929
S. W. Shear and R. M. Howe
pp73-100, DOI#10.3733/hilg.v06n04p073
Abstract | PDF of full article
Methods for the isolation of Brucella abortus
B. S. Henry and J. Traum and C. M. Haring
pp355-379, DOI#10.3733/hilg.v06n12p355
Abstract | PDF of full article
Vaccination of swine against tuberculosis with Calmette-Guérin culture, BCG
F. M. Hayes and C. M. Haring and J. Traum
pp235-261, DOI#10.3733/hilg.v07n06p235
Abstract | PDF of full article
Vitamin-A deficiency in turkeys
W. R. Hinshaw and W. E. Lloyd
pp281-304, DOI#10.3733/hilg.v08n09p281
Abstract | PDF of full article
The California apparatus for respiration trials with large animals
Max Kleiber
pp1-70, DOI#10.3733/hilg.v09n01p001
Abstract | PDF of full article
Bang’s disease in a naturally infected herd
F. M. Hayes and E. H. Barger
pp527-542, DOI#10.3733/hilg.v09n11p527
Abstract | PDF of full article
Brucella abortus shedder conditions in twenty cows
B. S. Henry and C. M. Haring and J. Traum
pp543-566, DOI#10.3733/hilg.v09n11p543
Abstract | PDF of full article
Relative growth and hereditary size limitation in the domestic fowl
I. Michael Lerner
pp511-560, DOI#10.3733/hilg.v10n13p511
Abstract | PDF of full article
The determination of yield and shrinkage of wool by scouring small samples
J. F. Wilson
pp149-172, DOI#10.3733/hilg.v11n04p149
Abstract | PDF of full article
Single and multiple fiber tests for determining comparative breaking loads of wool
fibers
J. F. Wilson and E. B. Roessler
pp173-182, DOI#10.3733/hilg.v11n04p173
Abstract | PDF of full article
The effect of riboflavin and the filtrate factor on egg production and hatchability
S. Lepkovsky and L. W. Taylor and T. H. Jukes and H. J. Almquist
pp559-591, DOI#10.3733/hilg.v11n10p559
Abstract | PDF of full article
The vitamin-B complex as related to growth and metabolism in the pig
E. H. Hughes
pp593-612, DOI#10.3733/hilg.v11n10p593
Abstract | PDF of full article
Microanatomy of the duodenum of the turkey
Lauren E. Rosenberg
pp623-654, DOI#10.3733/hilg.v13n11p623
Abstract | PDF of full article
Measuring food values for dairy cows
Max Kleiber and W. M. Regan and S. W. Mead
pp511-571, DOI#10.3733/hilg.v16n11p511
Abstract | PDF of full article
The relative effects of inbreeding and outbreeding on reproduction in the domestic
fowl
Paul E. Bernier and Lewis W. Taylor and C. A. Gunns
pp529-628, DOI#10.3733/hilg.v20n21p529
Abstract | PDF of full article
Carotene and protein contents of alfalfa as influenced by variety and certain environmental
factors
Luther G. Jones and F. P. Zscheile and R. B. Griffith
pp179-202, DOI#10.3733/hilg.v22n06p179
Abstract | PDF of full article
Inheritance of bovine dwarfism and the detection of heterozygotes
P. W. Gregory and C. B. Roubicek and F. D. Carroll and P. O. Stratton and N. W. Hilston
pp407-450, DOI#10.3733/hilg.v22n13p407
Abstract | PDF of full article
Histology of pituitary, adrenal, and reproductive organs in normal cattle and cattle
with lowered reproductive efficiency
Perry T. Cupps and R. C. Laben and S. W. Mead
pp383-410, DOI#10.3733/hilg.v29n09p383
Abstract | PDF of full article
Factors affecting egg production and oviposition in populations of Colias philodice eurytheme Boisduval (Lepidoptera: Pieridae)
Ray F. Smith and Vernon M. Stern
pp411-454, DOI#10.3733/hilg.v29n10p411
Abstract | PDF of full article
Use of fluorescent dye to whiten wool
Mary Ann Morris and Barbara W. Mitchell
pp237-245, DOI#10.3733/hilg.v30n08p237
Abstract | PDF of full article
Methods of estimating clean-fleece production
G. M. Spurlock and Stanley P. Davis and G. E. Bradford
pp267-273, DOI#10.3733/hilg.v32n05p267
Abstract | PDF of full article
Regional location of cattle feeding — A spatial equilibrium analysis
G. A. King and L. F. Schrader
pp331-416, DOI#10.3733/hilg.v34n10p331
Abstract | PDF of full article
Size and location factors affecting California’s beef slaughtering plants
S. H. Logan and G. A. King
pp139-188, DOI#10.3733/hilg.v36n04p139
Abstract | PDF of full article
The effect of certain B-vitamin supplements on the survival and performance of calves
fed a high-carbohydrate, low-fat diet
N. J. Benevenga and Magnar Ronning
pp333-346, DOI#10.3733/hilg.v36n08p333
Abstract | PDF of full article
The feed increment method for evaluating the net energy of feedstuffs for milk production
Magnar Ronning
pp379-389, DOI#10.3733/hilg.v36n10p379
Abstract | PDF of full article
Botanical composition of sheep and cattle diets on a mature annual range
G. M. Van Dyne and H. F. Heady
pp465-492, DOI#10.3733/hilg.v36n13p465
Abstract | PDF of full article
Influence of processing method on energy utilization of feed grains
W. N. Garrett and G. P. Lofgreen and J. L. Hull
pp123-156, DOI#10.3733/hilg.v41n06p123
Abstract | PDF of full article
On the mode of inheritance of double-muscled conformation in bovines
W. C. Rollins and Moira Tanaka and C. F. G. Nott and R. B. Thiessen
pp433-453, DOI#10.3733/hilg.v41n14p433
Abstract | PDF of full article
Physiological and nutritional consequences of brain lesions: A functional atlas of
the chicken hypothalamus
Sanford E. Feldman and Nachum Snapir and Mikio Yasuda and Frank Treuting and Samuel Lepkovsky
pp605-629, DOI#10.3733/hilg.v41n19p605
Abstract | PDF of full article
Food interrelationships of deer and sheep in parts of Mendocino and Lake counties,
California
Guy E. Connolly and Bruce M. Browning and Edward O. Garton and William M. Longhurst
pp191-247, DOI#10.3733/hilg.v47n06p191
Abstract | PDF of full article
Impact of the desert pupfish, Cyprinodon macularius, and Gambusia affinis affinis on fauna in pond ecosystems
L. L. Walters and E. F. Legner
pp1-18, DOI#10.3733/hilg.v48n03p018
Abstract | PDF of full article
Effect of heterozygosity at the double-muscle locus on the performance of market calves
W. C. Rollins and R. B. Thiessen and F. D. Carroll and Moira Tanaka
pp1-26, DOI#10.3733/hilg.v48n05p026
Abstract | PDF of full article
Distribution and ecology of stream fishes in the San Francisco Bay drainage
R. A. Leidy
pp1-177, DOI#10.3733/hilg.v52n08p175
Abstract | PDF of full article
Nutritive value of sheep diets on coastal California annual range
R. E. Rosiere and D. T. Torell
pp1-19, DOI#10.3733/hilg.v53n01p019
Abstract | PDF of full article
The antiscorbutic value of commercially concentrated orange juice
Harold Goss
pp15-34, DOI#10.3733/hilg.v01n02p015
Abstract | PDF of full article