AuthorsRoberto R. Teso
Ronald J. Oshima
M. Ingrid Carmean
Authors AffiliationsRobert R. Teso is Economic Entomologist, California Department of Food and Agriculture, Statewide Air Pollution Research Center, UC, Riverside; Ronald J. Oshima is Plant Pathologist and Specialist, California Department of Food and Agriculture, Statewide Air Pollution Research Center, UC, Riverside; M. ingrid Carmean is Agricultural Inspector, California Department of Food and Agriculture, Statewide Air Pollution Research Center, UC, Riverside.
Hilgardia 33(4):13-14. DOI:10.3733/ca.v033n04p13. April 1979.
Pesticides that interact to produce less damage may be of great value in minimizing air pollution losses and should be incorporated into pest management systems where there is significant air pollution.
Also in this issue:Human nutrition research needs a leader
Consumer responses to nutrition claims in food advertisements
Fungicides for control of chrysanthemum rust
Growth retardants mitigate Verticillium wilt and increase yield of cotton
Plant uptake of bromide following soil fumigation with methyl bromide
Publication on grapevine nutrition
Horse learning ability tested
Two new species and additional collection records for the genus Protodiaspis (Homoptera: Coccoidea: Diaspididae)
Evolutionary patterns in the armored scale insects and their allies (Homoptera: Coccoidea: Diaspididae, Phoenicococcidae, and Asterolecaniidae)