Agricultural policy implications of biotechnology
AuthorsSamuel H. Logan
Harold O. Carter
Authors AffiliationsSamuel H. Logan, University of California, Davis; Harold O. Carter are Professors of Agricultural Economics, University of California, Davis; Luanne Lohr is a graduate research assistant, Department of Agricultural Economics, University of California, Davis.
Hilgardia 41(7):20-21. DOI:10.3733/ca.v041n07p20. July 1987.
Advances in genetic engineering involve more than scientific breakthroughs. Potential economic effects - some possibly undesirable - also need to be considered.
Logan S, Carter H, Lohr L. 1987. Agricultural policy implications of biotechnology. Hilgardia 41(7):20-21. DOI:10.3733/ca.v041n07p20
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Reclaimed water for irrigation of vegetables eaten raw
Quick tests for pesticide resistance in spider mites
Control of spring dead spot of bermudagrass
Toxicity of pesticides to western predatory mite
Biological control of variegated grape leafhopper
Waste lime supplies phosphorus to sugarbeet
Controlling powdery mildew in greenhouse roses
California's shrinking farmland
Biology of the African earwig, Euborellia cincticollis (Gerstaecker) in California and comparative notes on Euborellia annulipes (Lucas)