The beach strawberry, an important natural resource
Authors
Royce S. BringhurstJames F. Hancock
Victor Voth
Authors Affiliations
Royce S. Bringhurst is Professor of Pomology and Pomologist in the Experiment Station Department of Pomology, University of California, Davis; James F. Hancock is Research Assistant, Department of Pomology, University of California, Davis; Victor Voth is Pomologist in the Experiment Station. Department of Pomology, University of California, Davis.Publication Information
Hilgardia 31(9):10-10. DOI:10.3733/ca.v031n09p10. September 1977.
PDF of full article, Cite this article
Abstract
A narrow strip of the western coastline has furnished California with a rare, unique source of wild plant germ-plasm that has helped the strawberry industry to flourish.
Bringhurst R, Hancock J, Voth V. 1977. The beach strawberry, an important natural resource. Hilgardia 31(9):10-10. DOI:10.3733/ca.v031n09p10
Also in this issue:
Preserving our genetic resourceAmaranth and meadowfoam: Two new crops?
Use of wild-wheat resources
Garden peppers
Safflower germplasm: Domesticated and wild
Cotton germplasm development
Germplasm resources of oilseed crops—sunflower, soybeans, and flax
Utilizing genetic diversity in the improvement of barley cultivars
Germplasm sources of almond
Greenhouse gerberas
Genetic resources in alfalfa and their preservation
Introduction of disease and insect resistance in cultivated grapes
Breeding successes with spring wheat germplasm
Rice introduction and germplasm development
Gene conservation of commercial forest trees
Conservation of tomato species germplasm
Rangeland-plants
Citrus germplasm collection is widely used
Absorption and translocation of 2,4-D and amitrole in shoots of the Tokay grape