Growth regulators affect apple maturity
Authors
Ronald H. TylerJames T. Yeager
Warren C. Micke
Authors Affiliations
Ronald H. Tyler is Farm Advisor, Santa Cruz County; James T. Yeager is Staff Research Associate, University of California, Davis; Warren C. Micke is Extension Pomologist, University of California, Davis.Publication Information
Hilgardia 31(3):15-15. DOI:10.3733/ca.v031n03p15. March 1977.
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Abstract
Reports from other apple producing states have shown that two chemical growth regulators, Alar and ethephon, could have a distinct effect on apple maturity. Alar has been reported to increase firmness of fruit, delay maturity, increase red surface color of red varieties, reduce incidence of scald, and reduce pre-harvest drop. Ethephon has been shown to hasten fruit maturity, improve the soluble solids content of fruit, and improve red surface color of red varieties.
Tyler R, Yeager J, Micke W. 1977. Growth regulators affect apple maturity. Hilgardia 31(3):15-15. DOI:10.3733/ca.v031n03p15
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