Brushing for frost protection: Method and materials studied to determine ability to protect desert grown specialty vegetables against hazard of freezing

Hart, S; Zink, F

Brushing for frost protection: Method and materials studied to determine ability to protect desert grown specialty vegetables against hazard of freezing

Authors

S. A. Hart
F. W. Zink

Authors Affiliations

S. A. Hart is Assistant Professor of Agricultural Engineering, University of California, Davis; F. W. Zink is Associate Specialist in Vegetable Crops, University of California, Davis.

Publication Information

Hilgardia 11(10):8-16. DOI:10.3733/ca.v011n10p8. October 1957.

PDF of full article, Cite this article

Abstract

Even in desert regions of mild climate, frost is often a hazard to specialty vegetables for the winter market.

Also in this issue:

Integrated management of water: Interrelation of internal and external interests for common benefit possible through the functioning of public districts

Spring flow affected by brush: Removal of nearby deep-rooted plants improved water flow of springs in studies in foothills of Madera and Lake counties

Nitrogen carryover on range: Test plots on sagebrush range indicate effectiveness of nitrogen fertilizer can carry over into third growing season

Sprinkler fertilizing system: Continual feeding of crop plants by applying fertilizers with irrigation by sprinkler systems demonstrated to be effective

Coniferous seedling survival: Jeffrey pine seedlings outlived white fir, ponderosa pine, and incense cedar in drought tests involving simulated dew

Nematode resistance in plums: Various plum rootstocks found resistant to two widespread species of several recently classified root-knot nematodes

Blue-green mold on citrus: Ammonia gas used in citrus packing plants as fumigant for control of blue-green mold on Valencias, navels and lemons

Leaf malady of avocado trees: Leaves of trees of several varieties on various rootstocks seriously affected when placed under glasshouse conditions

The effect of riboflavin and the filtrate factor on egg production and hatchability

The vitamin-B complex as related to growth and metabolism in the pig