State's fruit areas: Four major areas produce most of California's fruit and nut crops

Shear, S

State's fruit areas: Four major areas produce most of California's fruit and nut crops

Author

S. W. Shear

Author Affiliations

S. W. Shear is Associate Agricultural Economist, University of California, Berkeley.

Publication Information

Hilgardia 7(11):3-16. DOI:10.3733/ca.v007n11p3. November 1953.

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Abstract

Practically all of California's commercial fruit acreage may be classed in one of two types of farming—fruit and mixed farming; or fruit, mixed farming and vegetable crops.

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