2, 4, 5-T on apricot: Effects include early maturity, larger fruits, less preharvest drop

Crane, J

2, 4, 5-T on apricot: Effects include early maturity, larger fruits, less preharvest drop

Author

Julian C. Crane

Author Affiliations

Julian C. Crane is Associate Professor of Pomology, University of California, Davis.

Publication Information

Hilgardia 7(8):15-15. DOI:10.3733/ca.v007n08p15. August 1953.

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Abstract

A single application of 2,4,5-T to apricot resulted in early fruit maturity, increased fruit size, reduced preharvest fruit drop, and under certain conditions development of red color in the fruit.

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