Rose clover as forage: Legume new to state responds to good grazing practices on annual type range, brush burns, and grain land
AuthorsR. Merton Love
Dorman C. Sumner
Authors AffiliationsR. Merton Love is Professor of Agronomy, University oj California College of Agriculture, Davis; Dorman C. Sumner is Assistant Specialist in Agronomy, University of California College oj Agriculture, Davis.
Hilgardia 6(3):3-12. DOI:10.3733/ca.v006n03p3. March 1952.
Rose clover—Trifolium hirtum All.—a forage legume recently imported to California responds favorably to the grazing treatment recommended for established perennial and desirable annual forage plants.
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Distribution of solid matter in thick and thin egg white
Measurement of deterioration in the stored hen’s egg
Variability of shell porosity in the hen’s egg