Keeping the valley green: A public policy challenge
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Publication Information
Hilgardia 45(3):10-14. DOI:10.3733/ca.v045n03p10. May 1991.
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Abstract
In California's Central Valley, population expansion and economic development threaten one of the world's most productive agricultural systems. In 1989 and 1990, the UC Agricultural Issues Center undertook the first comprehensive analysis of the demographic and resource problems that result, as well as the “government gridlock that is one obstacle to their solution. The multi-disciplinary project involved more than 60 university researchers on five UC campuses, as well as other experts from various public and private agencies. The following report draws heavily on that analysis, “California's Central Valley - Confluence of Change.”†
Also in this issue:
Water scarcity: The changing California water sceneWhen water is scarce: Ground water is key to easing impact of drought
Well set aside proposal: A scenario for ground water banking
Environmental horticulture: “Growth” industry in California
Fall almond pruning has practical advantages, no adverse effects
Imported wasp helps control southern green stink bug
Specific gravity: A better test of first-milk quality
Plastic mulch increases cotton yield, reduces need for preseason irrigation
Fertilizers produce more range forage in drought than normal years
Evaporation pan scheduling: How to reduce water use and maximize yields in greenhouse roses
Imposed drought stress has no long-term effect on established alfalfa
New index measures returns to risk in crop production
Pressures to urbanize reach the Central Valley
Natural enemies of cabbage looper on cotton in the San Joaquin Valley