The distillation of alcohol for fuel
AuthorLynn A. Williams
Author AffiliationsLynn A. Williams is Assistant Professor of Enology, Department of Viticulture and Enology, University of California, Davis.
Hilgardia 34(6):14-15. DOI:10.3733/ca.v034n06p14. June 1980.
Alcohols are simple chemical compounds consisting of carbon and hydrogen (hydrocarbon) chains that contain one or more added hydroxyl (hydrogen plus oxygen) groups.
Williams L. 1980. The distillation of alcohol for fuel. Hilgardia 34(6):14-15. DOI:10.3733/ca.v034n06p14
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