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Crop rotation improves nitrogen utilization
Authors
Jewell L. MeyerPhilip P. Osterli
Authors Affiliations
Jewell L. Meyer is Extension Soil and Water Specialist, Parlier; Philip P. Osterli is Farm Advisor, Stanislaus County.Publication Information
Hilgardia 31(2):7-7. DOI:10.3733/ca.v031n02p7. February 1977.
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Abstract
Crop rotation and efficient fertilization practices minimize the amount of nitrate nitrogen reaching groundwaters from fertilizers. Cereal crops reduce soil nitrogen levels by using nitrogen remaining after previous crops.
Meyer J, Osterli P. 1977. Crop rotation improves nitrogen utilization. Hilgardia 31(2):7-7. DOI:10.3733/ca.v031n02p7
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