Effects of time and temperature on the somatic cell content of milk as determined by viscometric methods
Authors
R. O. LeonardGale Gurtle
Authors Affiliations
Robert O. Leonard is Farm Advisor (Dairy), Monterey, San Benito, Santa Clara, and Santa Cruz counties; Gale Gurtle is Farm Advisor (Dairy), Tulare County.Publication Information
Hilgardia 29(7):8-10. DOI:10.3733/ca.v029n07p8. July 1975.
PDF of full article, Cite this article
Abstract
The FDA recommends and the California Agricultural Code requires that the milk supply be continuously screened for somatic cell number. Milk with counts over 1.5 million cells per milliliter is not acceptable. The number of somatic cells in milk from individual cows is an indication of udder health. A somatic cell count in the range of 30,000 to 300,000 per milliliter is currently considered normal; a count of 500,000 or more per milliliter is indicative of mastitis or other udder abnormalities.
Leonard R, Gurtle G. 1975. Effects of time and temperature on the somatic cell content of milk as determined by viscometric methods. Hilgardia 29(7):8-10. DOI:10.3733/ca.v029n07p8
Also in this issue:
Budgets vs. food researchEffect of ethephon on bell pepper fruit ripening
Pollen tubes growth in almond flowers
Picnic Day, Davis, 1975: Agricultural research photo features
Alfalfa damage by jackrabbits in the Southern California deserts
Land Use Mapping Programs (LUMP): Computer help for land use decision making
Ecology of pocket gophers with emphasis on Thomomys bottae mewa