Harvesting sutter pink beans: Effects of field exposure on change of color may be reduced by early harvesting and threshing

Smith, F; Lindt, J

Harvesting sutter pink beans: Effects of field exposure on change of color may be reduced by early harvesting and threshing

Authors

Francis L. Smith
John H. Lindt

Authors Affiliations

Francis L. Smith is Associate Professor of Agronomy, University of California, Davis; John H. Lindt is Farm Advisor, Sutter County, University of California.

Publication Information

Hilgardia 7(10):15-15. DOI:10.3733/ca.v007n10p15. October 1953.

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Abstract

Browning in the Suffer Pink bean—resulting in a lower selling price—can be reduced by early harvest and threshing but at the expense of bean size and yield.

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