Soybean meals as poultry feed: Soybean oil meals studied to determine effect of processing on nutritional value
Author
Dudley C. AmbroseAuthor Affiliations
Dudley C. Ambrose is Farm Advisor, San Luis Obispo County, and was Senior Laboratory Technician on the Berkeley staff of the Division of Poultry Husbandry when these investigations were made.Publication Information
Hilgardia 4(2):15-16. DOI:10.3733/ca.v004n02p15. February 1950.
PDF of full article, Cite this article
Abstract
Soybean oil meal occupies an important place in the poultry industry.
Ambrose D. 1950. Soybean meals as poultry feed: Soybean oil meals studied to determine effect of processing on nutritional value. Hilgardia 4(2):15-16. DOI:10.3733/ca.v004n02p15
Also in this issue:
Poultry meat: Los Angeles market price-making efficiency slowed by decentralizationTests on girdling olive trees: Indicate practice most effective when done in February before flower parts of the olive begin to develop
Rootstocks with dwarfing effect: Investigations indicate some citrus rootstocks exert dwarfing effect on scions budded to them
Fruit drop of lemons: 2,4-D and 2,4,5-T water sprays reduce mature fruit drop, with little effect on drop of immature fruit
Injections for citrus trees: Phosphorus and potassium given lemon trees by injections in experimental study of nutrient deficiencies
Air-carrier spray equipment: Economical and effective in applying concentrated spray mixtures
Selective weed killers: Character of crop plants and weeds must be known to determine proper chemical control methods
Breeding programs: Meaning and significance of heritability in improvement of strains through genetics
Dairy farm management: Production efficiency in California highest in nation but state is deficit in dairy products
Changes in the nitrate and sulfate content of the soil solution under orchard conditions