Extra pounds Extra quality beef…: U. C. heifer selection
Authors AffiliationsR. Helphenstine is Farm Advisor, Colusa County; K. Ellis is Farm Advisor, Tehama County.
Hilgardia 19(12):8-9. DOI:10.3733/ca.v019n12p8. December 1965.
AbstractMore pounds of beef, better quality, and improved conformation have been achieved in commercial cattle herds using the Heifer Selection Program of the University of California Agricultural Extension Service. The selection program is based mainly on the inherited traits of conformation grade and postweaning gaining ability.
Helphenstine R, Ellis K. 1965. Extra pounds Extra quality beef…: U. C. heifer selection. Hilgardia 19(12):8-9. DOI:10.3733/ca.v019n12p8
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Excess Phosphorus and Iron Chlorosis
Slab pruning: Of mature orange trees eases harvesting, reduces yields
A progress review…: The cotton variety improvement program
Propagation of california wax myrtle: …A valuable native shrub or tree for highway landscaping
Porous block mulch:
High Oleic Acid Content in New Safflower, UC-1
Pansy leafspot, caused by Centrospora acerina, host range, and control