Hilgardia
Hilgardia
Hilgardia
University of California
Hilgardia

Increasing olive fruit sizes: Thinning important in lifting fruit from substandard grade into canning quality

Authors

H. T. Hartmann
Karl W. Opitz

Authors Affiliations

H. T. Hartmann is Assistant Professor of Pomology in the Experiment Station, Davis; Karl W. Opitz is Farm Advisor, Tulare County.

Publication Information

Hilgardia 4(4):4-14. DOI:10.3733/ca.v004n04p4. April 1950.

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Abstract

Olives of canning fruit size are of particular interest to California olive growers due to the probable 50% cut in the tariff on olive oil.

Hartmann H, Opitz K. 1950. Increasing olive fruit sizes: Thinning important in lifting fruit from substandard grade into canning quality. Hilgardia 4(4):4-14. DOI:10.3733/ca.v004n04p4
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