Food choices among first generation chinese in California

Grivetti, L; Paquette, M

Food choices among first generation chinese in California

Authors

Louis Evan Grivetti
Marie B. Paquette

Authors Affiliations

Louis Evan Grivetti is Assistant -Professor of Nutrition and Geography. UC. Davis; Marie B. Paquette was Research Assistant, Department of Nutrition, UC, Davis.

Publication Information

Hilgardia 32(12):6-7. DOI:10.3733/ca.v032n12p6. December 1978.

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Abstract

A study of food consumed by Chinese immigrants before and after arrival in the United States challenges some commonly held assumptions about ethnic food preferences.

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