Broccoli for the San Joaquin Valley west side
AuthorsBurton J. Hoyle
Authors AffiliationsBurton J. Hoyle is Vegetable Crops Specialist, West Side Field Station, Five Points; Kent Tyler is Extension Vegetable Specialist, San Joaquin Valley Agricultural Research and Extension Center, Parlier; Bill Fischer, Farm Advisors, Fresno County; Don May, Farm Advisors, Fresno County; Lyndon Brown is Farm Advisor, Kings County.
Hilgardia 27(1):12-13. DOI:10.3733/ca.v027n01p12. January 1973.
Broccoli is well adapted to the western San Joaquin Valley, and with careful selection of varieties, can be harvested every month except from mid-June to mid-September. The trials reported here were in response to an increased interest by freezing processors and produce handlers in broccoli production in the San Joaquin Valley.
Also in this issue:Curly top symptoms in an inoculated cotyledon of the sugar beet
New patterns in plant breeding
Chemical control of citrus stump sprouts
“Survival power” key to successful carrot stands
Low-residue micronutrient sprays for citrus
Range pasture benefits through tree removal
Effects of nitrogen and phosphorus rates on yields of inia 66 wheat
Short season cotton in the San Joaquin Valley
Anatomic effects of barley yellow dwarf virus and maleic hydrazide on certain Gramineae