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Improving the productivity of pruning labor in the vineyard
Authors
L. H. LamouriaH. E. Studer
H. L. Brewer
Authors Affiliations
Lloyd H. Lamouria is Associate Professor of Agricultural Engineering; Henry E. Studer is are Assistant Research Specialists, University of California, Davis; Harold L. Brewer is Assistant Research Specialists, University of California, Davis.Publication Information
Hilgardia 17(3):2-3. DOI:10.3733/ca.v017n03p2. March 1963.
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Abstract
The productivity of pruning labor in the vineyard can be greatly improved by methods reported here for eliminating non-productive tasks, reducing pruner decision time, increasing the work rate and reducing pruner fatigue.
Lamouria L, Studer H, Brewer H. 1963. Improving the productivity of pruning labor in the vineyard. Hilgardia 17(3):2-3. DOI:10.3733/ca.v017n03p2
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