Effect of pesticides in soils: Results of insecticide absorption by the soil is subject of field and greenhouse studies
AuthorsD. L. Lindgren
L. D. Anderson
M. H. Frost
Authors AffiliationsD. L. Lindgren is Entomologist, University of California, Riverside; L. D. Anderson is Entomology, University of California. Riverside; M. H. Frost, Jr., is Principal Laboratory Technician, University of California, Riverside.
Hilgardia 8(4):13-14. DOI:10.3733/ca.v008n04p13. April 1954.
A potato flavor evaluation test was one phase of a coordinated investigation of the effects insecticides–absorbed by the soil–might have on plants, crops, and soils.
Lindgren D, Anderson L, Frost M. 1954. Effect of pesticides in soils: Results of insecticide absorption by the soil is subject of field and greenhouse studies. Hilgardia 8(4):13-14. DOI:10.3733/ca.v008n04p13
Also in this issue:Ground-water overdraft: Increasing demands creating long-run overdraft on ground-water resources of the Antelope Valley
The macadamia nut: Australian nut varieties studied as possible new crop for California
Exocortis transmission tests: Effect of Eureka lemon budwood in transmission of exocortis to trifoliate orange and hybrids studied
Nitroaenen and orange production: Results of preliminary experiments indicate some groves need less nitrogen to maintain production
Growth of citrus seedlings: Effect of 2,4–D available to roots of seedlings varies with concentration and seedling variety
Parasites of the frosted scale: Tests in northern California show natural enemies of scale control pest when not depleted by sprays
The sunflower moth: Preliminary experiments indicate parathion, DDT effective controls
Coyote brush on rangeland: Control of brush by chemicals successful in tests for reclaiming farming land in San Mateo County
Sulfuric acid as a penetrating agent in arsenical sprays for weed control