Raisins for turkeys: Fed at will with no harmful effects on growth and quality
AuthorsF. H. Kratzer
D. E. Williams
Authors AffiliationsF. H. Kratzer is Associate Professor of Poultry Husbandry, University of California College of Agriculture, Davis; D. E. Williams is Laboratory Technician in the Division of Poultry Husbandry, University of California College of Agriculture, Davis.
Hilgardia 5(4):13-13. DOI:10.3733/ca.v005n04p13. April 1951.
Raisins may replace 30% of the grain portion, or 16% of the entire ration for turkeys in the late growing periods without markedly affecting the gains in body weight, efficiency of gain or market grade of the birds.
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